Thanksgiving and the AIP

Posted on: November 20, 2011

I love Thanksgiving and I love turkey dinner. The first year of eating this way on Thanksgiving was ridiculous. My mother traditionally makes a lot of gluteny things for Thanksgiving. There's cannelloni for the first course, bulgur wheat stuffing with apricots, traditional bread stuffing, Paul Prudhomme's oyster dressing, and we always ...
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